Monday, April 25, 2016

This Week's Menu

Let's see what's cooking this week!

Breakfasts
Croissants
Apple Strudel
English Muffins with peanut butter, butter, or jam
"Breakfast Delights" (English muffins with bacon and American cheese)
Chocolate Chip Muffins (already made and stashed in freezer)
Yogurt with granola and fresh fruit
Cold cereal


Lunches
Leftovers
Assorted soups
Uncrustables, chips, & fresh fruit (G2)
Scrambled eggs & bacon (G1)
Grilled cheese
Salad


Dinners

Saturday
Hamburgers
Zesty Curly Fries
Pickles


Sunday
French Toast Casserole
Bacon
Diner style home fries


Monday
Steak
Mashed Yukon Golds
Roasted Sweet Potatoes
Green Beans with Garlic


Tuesday
Spicy Udon (haven't decided which recipe I am going to try yet!)
or
Macaroni and Cheese (for G2)


Wednesday
Baked Chicken with Brussel Sprouts, Apples, & Bacon (new Sara Moulton recipe)
Jasmine Rice


Thursday
Beef Fajitas
Jasmine Rice (leftover from Wednesday)


Friday
Takeout Pizza (local pizza joint having a 30 year celebration with $3 large pizzas!
G2 is having some school art displayed this night so this is perfect timing!!!)


Hopefully there aren't any wrenches thrown my way this week and I can stick to the menu plan!
Have a great Monday!

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